[Syrupmakers] Chains and sprockets
Richard Harrison
rharrison922 at yahoo.com
Tue Feb 19 14:39:39 PST 2008
J T,
There should be plenty of old peanut pickers and combines that are junked that you could get some spockets from, I would think....maybe chains, too.
Richard
DBACrownhoney at aol.com wrote:
I really just wonder if I could go down to a 80 chain. There is a lot more 80 sprockets on ebay than 100.
JT
In a message dated 2/19/2008 12:32:56 P.M. Central Standard Time, pastmaster123 at yahoo.com writes:
Ken,
I also have seen other mills use #60 as well. I just happened to have a "cheep" source to get mine.
Bill Gunter
Perry, Florida
Ken Christison <christison at coastalnet.com> wrote:
JT,
My Chattanooga mill was converted about 15 years ago by a friend, and
he used #60 chain. My mill can be seen by going to:
http://www.syrupmakers.org/conversions/chattanooga-13/
Take care.
Ken
----- Original Message -----
From:
To: syrupmakers at syrupmakers.net
Sent: 2/20/2008 6:15:08 AM
Subject: [Syrupmakers] Chains and sprockets
I was wondering if ya'll had an opinion on chain and sprocket sizes for converting a Chattanooga 13 to engine powered. The southernmatters web site says to use a 100 size chains, but I went to a industrial supply store to look at some and they are huge. It just seems like overkill.
JT
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